Monday, July 27, 2009

Penne Alfredo

8 oz. or 1/2 lb. Penne or Fettuccine Noodles (we love it with penne)
1/2 cup Softened Butter
3/4 cup Whipping Cream at room temperature
3/4 cup freshly grated Parmesan Cheese
1/2 tsp. Salt
1/8 tsp. White Pepper
1/4 to 1/2 tsp. Garlic Powder (depending on how much garlic you like) =)

Cook & Drain noodles. Using same pan combine noodles & butter. Once butter is melted add 1/2 of the cream and then 1/2 of the Parmesan & toss well. Add remaining cream & Parmesan. Toss until creamy & smooth. Add salt, white pepper, & garlic powder. Mix well. Serve with grilled chicken. Serves 4 to 5. We love to serve ours with carrots & broccoli as well.

WARNING: This Alfredo is addicting and is certainly not the ideal meal if you are watching your calorie intake!

1 comment:

Francis Family said...

Sounds awesome Brit! We'll definitely try it soon.